Institute of Baking and Cake Art
The Institute of Baking and Cake Art of Patisserie and Culinary is a distinguished academy in Bengaluru that specializes in providing comprehensive education in baking, cake artistry, and culinary skills. Known for its diverse range of programs and focus on both commercial and domestic baking needs, the institute caters to a wide array of students, from hobbyists to aspiring professionals.
About
- Extensive Course Offerings: The institute provides over 30 training programs, covering various aspects of baking, cake decoration, and culinary arts.
- City & Guilds Curriculum: Programs are designed to align with the City & Guilds curriculum, ensuring international standards and recognition.
- Skill Enhancement Focus: Courses are tailored to enhance both basic and advanced skills in baking and cake artistry.
- Professional and Hobby Courses: The institute caters to both professional bakers looking to upgrade their skills and hobbyists wanting to explore baking.
- Hands-On Training: Emphasis is placed on practical, hands-on experience to ensure students gain real-world skills.
- Industry-Relevant Education: Programs are designed to meet current industry demands and trends in the baking and confectionery sector.
- Expert Instructors: Students learn from experienced professionals with extensive knowledge in various baking and cake art techniques.
- State-of-the-Art Facilities: The institute is equipped with modern baking equipment and tools, providing a professional learning environment.
- Flexible Learning Options: Courses are available in various formats to accommodate different schedules and learning preferences.
- Job Preparedness: Programs are structured to prepare students for successful careers or entrepreneurship in the baking industry.
Project Gallery
Contact Information
46/3, Mission road, Double Rd, junction, Bengaluru, Karnataka 560027
More institutes
Offers comprehensive programs for amateurs and professionals, including a 960-hour Diploma in Patisserie and short-term classes. Known for hands-on experience and expert instruction.
Specializes in pastry and chocolate art with diploma and certificate programs. Prepares students for careers in top restaurants and hotels.