Is ghee dairy-free?
Does removing milk solids from butter make ghee a dairy-free ingredient? When choosing a fat for dairy-free or vegan baking, should ghee be treated as an alternative to plant-based butter, or does its origin still matter?
Want the version of this answer that comes with a kitchen?
Truffle Nation's professional programme runs at our Delhi (Saket) campus — hands-on, small batches, and built around actually earning from what you bake.
- 4–6 month professional programme, Delhi campus
- 1:8 chef-to-student ratio — real bench time, not demos
- Full eggless curriculum alongside classic French technique
- 400+ students placed and running their own bakeries
- Business & pricing strategy built into the course
1 reply
Add your reply
Replies are reviewed by our team before they appear, to keep the community useful and spam-free.
Related discussions
Is bread flour the same as maida?
What is nappage used for on cookies?
Why do some cookies turn out crisp while others are soft or chewy?
Is cake flour the same as cake premix?