Priya, the pattern in both replies above is the one we would point you at: your first orders are geographic and relational, not algorithmic.
A few additions that consistently work. Pick one thing to be known for rather than offering everything — being the person for a specific product beats being a generalist nobody remembers. Be genuinely reliable on time, because in the first year reliability generates more repeat business than excellence does. And ask every satisfied customer for one introduction rather than for a review; it converts far better.
On social media, you do not need to be on camera. Consistent, well-lit photographs of the actual product, posted regularly, do the job for a local bakery. The follower count matters much less than whether the last five posts look like something someone would pay for.