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Congratulations! You're one step closer to becoming a professional baker!

While you wait, you may want to sign up for our upcoming workshop on The Art of French baking and start building up your baking skills right away.

The Art of French Baking MasterClass

Price: ₹3999 | Duration: 4 Hours | Skill Level: Beginner | Date : 6th July 2019

A table full of Financiers, Gateau basque and the classic Pots de creme, what more could one ask for?! Learn the art of making some french delicacies and be ready to start your own little french bakery.
 
Truffle Nation Brings a Completely Hands-on French Baking Masterclass. The 3 hr class will be completely hands-on and you can take home not only some french baking tips but also a box full of freshly baked treats.

Here's what you'll learn in this workshop:

  • Financiers
  • Pate choux
  • Pots de creme
  • Gateau basque
  • Vanilla whipped cream
  • Belgian chocolate ganache
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What Our Students Say About US

Manisha Chawla

Manisha Chawla — “I opted the baker's diploma course because I wanted to learn baking in a professional way, the diploma course at Truffle nation is giving me a number of learning options. I am really happy that I opted for this because., as a baker now, I feel much more confident and cannot wait to start my own venture.”

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Raunaq Sandhu — “It was a great experience! I learned so much! To be honest i liked everything!! All chefs no just so friendly but great teachers too!”

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Apeksha Wadhwani — “Learning how to bake, decorate and pipe cakes was an amazing experience. The learning experience was quiet amazing ”

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Devika Menon — “My experience with truffle Nation was good. Apart from actually learning how things are made, I also learnt a lot of theory I didn't know before. I have always been interested in food and Truffle Nation only helped me to explore my interest more and turn my passion into my career.”

Average Rating

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Requirements

This is a foundational workshop and you don’t require any presumed skills and you are not required to bring anything with you.

 

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Student Reviews

The french baking masterclass was perfect for me. I had never baked and I wasn't sure if I could, after completing the two days at the foundational class, I'm pretty confident that french baking is something that I can pursue as a passion.
Smriti Sharma
This was my first ever time baking and I was really nervous. I'm so glad I took this beginner-friendly masterclass. It wasn't really as hard as I thought because there was always an instructor to personally help me out whenever I got stuck or my batter wasn't right.
Rahul Verma
I've been a home baker for 6 months now but I could never get my cakes right. The foundational class helped me get my basics right, can't wait to start with the celebration cakes course next week!
Sheela Jain
Home Baker
I always wanted to start baking but couldn't figure out where to start. The foundational course helped me bake a bit of everything and now I know that baking cakes is something that I'd like to learn more seriously.
Purnima Chawla