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Viennoserie from Around the World MasterCourse

On 18th November | Seats Left: 4 | Price: Rs. 34,999/-

Experience the world of famous European Pastries with our 5-day intensives course on laminated doughs. From classic croissants to high end trending cronuts, we have covered everything you’ll ever want to bake from the variety of Viennoiserie.

In this super intensive, completely hands-on 5 day Master Course you’ll learn how to bake over 5 different types of croissants, specialty Viennoseries like Cruffins and Cronuts, different kinds of Danish, 6 different kinds of Fillings and much much more! 

You’ll be making everything yourself under the guidance of our expert chefs and take back everything that you bake and decorate at Truffle Nation.

Here’s exactly what you’ll learn in this 5-Day Masterclass:

  • Classic Croissants
  • Chocolate and Hazelnut Croissant
  • Baklava Croissant
  • Almond Croissant
  • Apple Squares
  • Pain au chocolate
  • Almond frangipane Filling
  • Chocolate Ganache Filling
  • Bicolor Croissants
  • Cruffin
  • Cronuts
  • Pinwheel Danish
  • Pain au Raisin
  • Laminated Cinnamon Roll
  • Savoury Bites
  • Diamond Fruit Danish
  • Vanilla Custard Filling
  • Spinach and Corn Filling

When? 

The Viennoseries from Around the World MasterCourse will be held on 18th November 2019, 9:30 am – 12:30 pm. 

Where?

The masterclass will be held live at Truffle Nation, New Delhi Branch.

How do I enrol?

You can fill out the registration form on this page and then complete your payment to book your seat at the next masterclass.

Once the payment is complete you’ll get a confirmation call within 12-24 hours.

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Take the First Step Towards your Passion towards becoming a Better Baker.