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Chocolate Artistry and Confectionary MasterClass

Price: ₹34,999 | Duration: 27 Hours | Skill Level: Beginner

Student Rating:
4.5/5
  • 1403 Students Enrolled

Course Description

This 9-day, 27-hour Chocolate master course takes you from a baker to a proficient chocolatier skilled enough to make your very own chocolate sculptures.

This course covers everything from the basics of chocolate making to tempering to the art of making bon bons and even chocolate sculptures.

You do not have to bring anything for the course, all ingredients, equipment and baking gear will be provided to you at the school. Moreover, you get to take everything you bake home with you!

Here's what you'll learn in this course:

  • Theoretical Overview of Chocolate Making
  • Chocolate Tempering
  • Crafting Chocolate Sculptures
  • 3D and Designer Chocolates
  • Chocolate Truffles and Bon bons
  • Sweets and Confectionaries like Jams, Turkish Delights, Marshmellos, Fudge, etc.

8 Seats Left for upcoming batch!

Includes

  • Completion Certificate
  • All Recipes in Print/PDF
  • Extra Recipes to Practice Later
  • All Ingredients, equipments and baking gear
  • All Final Chocolate Products Made By You (You take what you bake home)

Next Batch Starts in:

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What Our Students Say About US

Manisha Chawla

Manisha Chawla — “I opted the baker's diploma course because I wanted to learn baking in a professional way, the diploma course at Truffle nation is giving me a number of learning options. I am really happy that I opted for this because., as a baker now, I feel much more confident and cannot wait to start my own venture.”

✌🏻

Raunaq Sandhu — “It was a great experience! I learned so much! To be honest i liked everything!! All chefs no just so friendly but great teachers too!”

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Apeksha Wadhwani — “Learning how to bake, decorate and pipe cakes was an amazing experience. The learning experience was quiet amazing ”

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Devika Menon — “My experience with truffle Nation was good. Apart from actually learning how things are made, I also learnt a lot of theory I didn't know before. I have always been interested in food and Truffle Nation only helped me to explore my interest more and turn my passion into my career.”

Average Rating

4.8

4.7/5

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Requirements

This is a foundationational course and you don’t require any presumed skills.

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Student Reviews

Absolutely loved this class! Learned a lot about tempering chocolates and making bon bons.
Naina Singh
I can't believe I made a sculpture out of chocolate! By far, one of the best experiences in my baking career.
Gaurav Mehta
I love eating chocolates and now I love making them. Learning how to make designer chocolates was so much easier with Truffle Nation than trying to do it myself.
Aman Patil
Building a chocolate sculpture was my favorite part of the whole course.
Rajesh Agrawal