The Next Batch starts on 5th August 2019. Just 4 Seats Left.
This 5 Month Complete Baker’s Diploma course takes you by the hand and teaches you everything you need from learning how to make the perfect macarons to how to profitably get new customers for your business, we give you a step-by-step blueprint to start your own bakery business.
Wanting to start your own cafe and not knowing where to start can be a frustrating experience.
Kirty and the whole team of chefs at Truffle Nation helped me build out the skills and mindset required to bake and serve the best delicacies in my newly opened cafe in the heart of Leh.
The next time you’re in Leh, do visit MYCafe Let for a strong cup of cappuccino and our favourite red velvet cake.
I always wanted start my own home baking business and that’s what took me to Truffle Nation. I took the Baker’s Diploma course and learnt everything from baking celebration cakes to over 6 different types of breads and everything in between.
I’ve not only started my own home baking business back in my hometown of Leh, but I’ve also baked the Birthday Cake for his holiness Dalai Lama on their 83rd Birthday.
Register for the Bakery and Pastry Arts Diploma Batch Starting on 6th March!