YOUR OWN BAKERY?
READY TO START
...and learn everything there is to master the art of baking and learn everything you need to know to become a professional baker.
Finally, You'll Have Step-By-Step Courses For...
STARTING YOUR OWN BAKERY
(HINT: Here's How..)
If you've ever wanted to start your own bakery, cafe or a home-based baking business then this is the course for you!
With the Baker's Diploma Course, we'll help you build the foundation and learn everything you need to start your own bakery.
With this course you not only master the art of baking but you'll also posses the knowledge on setting up a menu, costing, budgeting and everything else you need to know before starting your own bakery.
You also receive a 1 month intership where you get to run a real bakery.
HERE'S WHAT YOU'LL LEARN IN THIS MASTER COURSE:
Are You A "Doer"...or Just a "Talker?"
(or...Why You Might Want To Get Certified)
Let's face it...
Most people want to become bakers or start their own bakeries but never take the steps necessary to actually turn that dream into a reality.
Most common excuse? They don't know where to start!
At Truffle Nation, we give you the exact steps that you need to take to become a professional baker and ultimately start a successful baking business.
From Delhi to Ladakh, we have had countless students from all over India start their own baking businesses.
This course is not for hobby bakers. We built this course for people who are serious about taking their baking skills to the next level.
Become a Certified Baking Professional Today!
In this 3-month course, you'll learn about the both Beginner and Advanced Baking Techniques, the Science Behind Baking, Perfectly Storing/Packaging Baked Goods, Reviving them and a complete hands-on experience of Baking your favourite Cookies, Cakes, Macaroons and everything in between!
Baker's Diploma Course Details
The Art of Cookie Making
Couture Pies & Tarts
Gourmet Cupcakes & Muffins
Fundamentals of Organic Bread
Fondant Sugar Craft
What You'll Get:
When you enroll today, you'll receive instant access to:
Plus, upon successful completing of the course and all exams you will also receive:
A digital, printable certificate suitable for framing
Status and recognition as a Truffle Nation Certified Baker's Diploma Course Graduate
The Exam will be held on the final day of course and will include a viva, practical and theoretical exam.
₹1,65,000/- (for the next 12 students)
Setting: Completely Hands-on Course
Course Length: 8 Weeks
The Baker's Diploma is a 8 week intensive training course, with 48 hands on classes.
Take the Course
80% or better is required to pass the exam. Fee will be charged for additional attempts.
Pass the Test
You'll get a certification of excellence once you've passed all tests for the course.
How It Works
About Your Instructor
Kanak is the Head Chef at Truffle Nation, Saket. Prior to joining Truffle Nation, she has also worked with top 5-stars like Taj Vivanta and Taj Mahal after her BA (Hons) in Culinary Arts from IHM-A
She doesn't just bring bags of experience to the table, her bubbly nature, chirpiness, and knowledge is everything baking is all about.
Transforming her mother’s dreams into one of her own, she does not have the word impossible in her dictionary and with her guiding you step by step, you won't either.
Frequently Asked Questions
Q: "How will this certification course help me?"
A: In a country obsessed with degrees and diplomas, the Truffle Nation Baker's Diploma is everything you need set in motion your dream bakery.
Now, whether you're looking to start a baking business from home and set up your own bakery, the diploma is tangible proof that you are trained by the best and are equipped with the skills set and knowledge needed to perform at the highest level.
That's because, at Truffle Nation, you learn not just baking, but also intricate details on how to manage the show behind the scenes (setting up the menu, Costing, Marketing, Budgeting etc.)
Q: "How valuable is this diploma?"
A: The certification itself is highly valuable if you need to set yourself apart from the competition. What's far more valuable than any badge or certificate, however, is the actual knowledge and skills you're going to receive when you take this class and pass all the tests.
The Certificate is recognized by Indian banks (in case you're looking for a loan to finance your bakery) and also in foreign countries so your next bakery could anywhere you want.
Q:"What are the class timings?"
A: You can opt for either the 11am-2pm slot or the 3pm-6pm depending on the availability. For special weekend batches, get in touch with our team.
Q:"Will I get an internship after this course?"
A: A 3-month internship will be provided to Baker's Diploma with Pastry Arts students. Here you get a real life chance to experience managing and running a full-time bakery and hone your skills further.
Q:"Will I be able to take home the products prepared in the class?"
A: At Truffle Nation, we believe in sharing the love with your friends and family. So yes, you can take your baked goods back home.
Q:"What Happens in case I'm Absent for a class?"
A: While we strongly advise against missing any class, in case you really have a genuine reason to do so, check with our team to have it rescheduled for later.
After completing the course, you can apply for our certification exam to become a TruffleNation Certified Baker, Chocolatiers or Patissiers.
Become a Certified Baker!
As a Truffle Nation Graduate, you get the exclusive opportunity to learn how to run and manage a high-end bakery.
Start Your Own Bakery!
Hands-on Baking Classes
Truffle Nation offers you the unmatched hands-on baking experience where you actually bake everything all by yourself, while our chefs guide you through the process step-by-step.
Ready to Become a Certified Baker?
Yes! I'm Ready to Start Baking!
Fill the form, let's get started!